Quality Moringa supplier in indonesia
Our Products
We have several moringa derivative products such as dried moringa leaves, powdered moringa leaves, moringa seeds, moringa oil, and moringa tea. all of our products meet the same quality standards. but below are some of our superior products that are in great demand in several European and Asian countries.
Dried Moringa Leaves
Moringa Leaves Powder
Moringa Seeds
🌿 Why Moringa Matters
Moringa oleifera, also known as the “Miracle Tree,” is one of the most nutrient-dense plants on earth. Rich in vitamins, minerals, and antioxidants, moringa has been used for centuries in traditional medicine and is now gaining global recognition for its health benefits.
At Keira International, we proudly grow and export premium Indonesian moringa — naturally dried, chemical-free, and carefully handled to preserve its full nutritional value. From leaf to powder, our moringa is ideal for health food brands, supplements, teas, and wellness products worldwide.
🧬 Nutritional Power of Moringa
Moringa leaves are a powerhouse of nutrients, making them one of the best natural supplements in the world. Here’s what makes moringa so exceptional:
- Protein: Contains all 9 essential amino acids — rare for a plant!
- Vitamin A: Supports eye health and immunity.
- Vitamin C: Higher than oranges — boosts immune defense.
- Calcium: More than milk — essential for bones and teeth.
- Potassium: More than bananas — supports heart and muscles.
- Iron: Helps prevent anemia and increases energy levels.
- Magnesium & Zinc: Important for metabolism and brain health.
- Antioxidants: Like quercetin and chlorogenic acid — protect cells from damage and inflammation.
🧪 Fun Fact: 100 grams of dried moringa leaf contains:
- Protein: ±27g
- Calcium: ±2,000 mg
- Vitamin A: ±18,000 IU
- Iron: ±28 mg
With these rich nutrients, moringa supports:
✅ Immune system
✅ Energy and vitality
✅ Anti-inflammatory effects
✅ Skin and hair health
✅ Blood sugar balance
Our Moringa Farm.
Nestled in the fertile lands of Central Java, our Moringa plantation thrives under optimal tropical conditions. Carefully cultivated using sustainable and organic farming methods, our farm ensures the highest quality moringa leaves—rich in nutrients and free from harmful chemicals. This lush green landscape reflects our commitment to purity, sustainability, and global health through nature’s miracle plant.
Why Indonesian Moringa?
🌿 Rich Tropical Soil
Indonesia’s fertile volcanic soil and tropical climate create ideal growing conditions for moringa. This ensures a higher concentration of nutrients and vibrant green color.
🌞 Year-Round Cultivation
Thanks to consistent sunshine and rainfall, moringa in Indonesia can be cultivated and harvested throughout the year, ensuring steady supply and freshness.
🛡️ Naturally Grown & Chemical-Free
Most Indonesian moringa farms practice traditional, organic farming methods—resulting in moringa leaves that are pure, clean, and free from harmful pesticides.
👨🌾 Community-Based Farming
Our moringa is grown by dedicated local farmers, supporting rural economies while maintaining high quality through careful handpicking and processing.
🌍 Globally Competitive Quality
Indonesian moringa has been recognized for its high levels of vitamin A, calcium, iron, and antioxidants, making it a favorite in international health and wellness markets.
Our Certificate
